About Panabrew

Cupping was designed to be objective: a shared protocol, a shared form, and a shared vocabulary. In practice, most of that rigor lives on paper scoresheets and in spreadsheets — scattered, inconsistent, and easy to lose.

Panabrew brings the Specialty Coffee Association's cupping protocol into a structured digital workflow. Every score is computed to the standard formula, every flight is recorded and comparable, and every evaluation can be locked as a permanent, trustworthy record.

Who it's for

  • Roasters — profile development and production quality control, with scores that are consistent across the whole team.
  • Green buyers — evaluate multiple lots side by side and compare sensory profiles before committing.
  • Q graders & educators — run formal cuppings without paper, and let students focus on tasting instead of arithmetic.
  • Competitors — sharpen your descriptive accuracy with a disciplined, repeatable scoring practice.

The site is open to explore: read about the methodology, the features, and the workflow without an account. Sign in only when you want to save your own cupping sessions.

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